inventory control

Inventory Control Restaurants

Why Inventory Control Solutions Are Vital to Restaurants Whether you operate one restaurant or multiple dining establishments, the ability to properly keep tabs on ingredients and ingredient costs will always be a factor in your success. While manual methods for doing so may once have been sufficient, rapid rises in prices, increasingly demanding consumers, and…

theatre point of sale

Theatre Point of Sale

Theatre Point of Sale: 3 Must-Have Features True or false: a point of sale system is a point of sale system, and it doesn’t matter which one a merchant happens to choose.  If you said “false,” you’re right. Not only do point of sale systems differ by manufacturer, they also differ in terms of features—so…

restaurant POS

Restaurant POS Trends

Top Three Restaurant POS Trends New technologies are hitting the restaurant market at breakneck speed, with a number of new restaurant POS trends taking hold. Let’s take a look at the top three such trends and what is motivating operators to jump on the bandwagon. Mobile/tablet POS: Of all restaurant POS trends, this one rises…

digital signage

How to Engage Restaurant Customers

Using Digital Signage and Gamification to Engage Restaurant Customers Over the past few years, restaurants and other types of businesses have begun to leverage digital signage and gamification to engage customers. This is becoming easier as the cost of digital display solutions decreases. Meanwhile, the popularity of games on social media sites like Facebook has…

Pizza pos

Pizza POS Challenges

Pizza POS Challenges (And How Technology Solves Them) The popularity of all types of pizza makes operating a pizzeria a potentially profitable endeavor. However, many obstacles—from the unique way in which pizza is ordered and priced to multiple serving and delivery methods—make the POS software needs of pizza restaurants different from those of other types…

Tips for a Successful Restaurant POS System Roll-Out

Tips for a Successful Restaurant POS System Roll-Out

A point-of-sale (POS) system is likely the most important technology you’ll integrate into your restaurant. Everything from management reports and labor tracking to customer engagement is achieved through a restaurant POS. And there are countless decisions prior to committing to a new system such as: the right hardware like touch screen monitors, kiosks and printers…

4 Restaurant Management Tips You Can’t Go Without

When managing a restaurant, it’s important to remain profitable without compromising value, or vice versa. That is a common mistake made by restaurant operators. Successful restaurant management isn’t achieved in a day – managers must spend several weeks or months implementing optimization practices. Here are five ways restaurant operators can achieve management success over time:…