Pay at the table technology

The Restaurateur’s Guide to Implementing Pay-at-the-Table EMV Technology

There is no denying the benefits of EMV pay-at-the-table technology for the restaurant industry. Allowing patrons to pay at the table results in faster table turnover—which means an improved bottom line. Accepting EMV payments will help protect your business from costly fraud and chargebacks, and your customers will be impressed with more efficient service. To…

mobile payment trends

Three Mobile Payment Trends for 2017

There’s no question about it: Mobile payments have moved into the mainstream as retailers and foodservice operators add mobile point of sale (mPOS) technology in an effort to improve customer service efficiencies, foster customer engagement, conserve costs, and more. The mobile payment arena continues to evolve, with three mobile payment trends emerging or becoming stronger…

contactless payment

Contactless Payment Security: Answers to Frequently-Asked Questions

An increasing number of banks are issuing contactless chip cards which, instead of being swiped through a card reader, communicate with the card reader via near field communication (NFC) technology. However, many merchants (and consumers) are concerned about whether contactless payments are secure. Reviewing the answers to these four frequently asked questions (FAQs) about contactless…

emv and restaurants

The Connection Between Restaurants and EMV in Sit-Down Establishments

By now, you’ve heard plenty about the adoption of the EMV (Europay Mastercard Visa) payment technology standard and the deployment of EMV-compliant point of sale (POS) equipment that processes chip card transactions. But when it comes to restaurants and EMV, there’s a lot of misinformation circulating because EMV payments in restaurants raise different issues than…